Restaurant Guide
This guide is designed to provide some personal advice on the types and qualities of the various restaurants in St. Michaels and this area including Oxford, Easton, Trappe, Cambridge and Tilghman Island. The comments about the restaurants are largely based on my personal experience as well as feedback from our guests . . . and may be augmented by rankings on TripAdvisor.com or other sources. Restaurants with a web site will be linked from their name . . just "hover over" the restaurant name to see if there is a link to their web site . . then click! In the past three years, restaurants with "value based pricing" have surged toward the top while traditional fine dining venues (expensive) have dropped down in the rankings . . . just a sign of the times. With Bartlett Pear Inn in Easton and now 208 Talbot in St. Michaels gaining the # 1 rankings . . this trend may be moving back toward fine dining.
Will Workman (last updated August 22, 2010)
Casual Dining
This category is for simple fare or "paper place mat" type of restaurants in this area. The food is generally straight forward . . somewhat better than your "fast food" restaurants . . but not the type of restaurant you would choose to celebrate a wedding anniversary, birthday or other special event in our lives.
Ava's Pizzeria and Wine Bar - opened fall of 2008 at 409 South Talbot to great reviews by "locals" and our guests and surged to # 1 ranking on TripAdvisor.com by last summer. Chris Agharabi and Chris Fazio worked together in Bethesda at some top restaurants and studied at Le' Academie de Cuisine before opening this restaurant. Limited menu but everything is well done . . appetizers, salads, pasta, gourmet pizza, short ribs, fresh fish, steak, chicken, burgers and more. We have had lunch and dinner there many times over the last year . . my wife had the Chicken Parmesan over home-made fettuccine and I had the short ribs (boneless) with mashed potatoes and glazed carrots a year ago - both were superb at only $14 and $21 each. The wine was also a "steal" - a little known Australian vineyard "Nugan Family Estate" Cabernet Sauvignon for only $26 - nice balance, good fruit and smooth finish. Open for lunch and dinner. Call (410) 745-3081 for more info. Now ranked # 3 of 13 restaurants in St. Michaels . . no reservations . . lines form on busy weekends, so expect a wait on Friday and Saturday evening in season! Open for lunch and dinner every day from 11:30am until 10pm.
Barbecue Joint (Easton) - at 216 East Dover Street up from the main post office now ranked # 8 of 16 restaurants for Easton on TripAdvisor. Creative Southern Barbecue cuisine by respected Chef Andrew Evans (from Australia and previously the Inn at Easton). Open for lunch (11:30 to 3pm) and dinner (5 till 9:30 pm) . . closed Sundays. Dine in or take out with packaged dinners. Call (410) 690-3641.Carpenter Street Saloon - in the center of town across from the Acme Market, this is your classic "town bar" for meeting someone and for a cold draft beer and free popcorn in the evening. The tavern next to the bar serves good basic food . . . good choice for lunch or a moderately priced dinner. Live entertainment on weekend evenings with "C Street Shuttle" to get you home or back to the inn without having to drive. Sponsor of the famous "St. Patrick's Day Shopping Cart Races late that night" . . . Call (410) 745-5111.
Characters Bar & Grill - in the center of town (just two doors down from the Acme), both inside and outside bars with dance floor, dining booths plus live entertainment on the weekends. Good food at reasonable prices . . open for lunch and dinner till late (10pm). Call (410) 745-6206. Now ranked # 12 of 15 restaurants for St. Michaels on TripAdvisor.
Chesapeake Landing - over two miles west of town on Rt. 33, this is a large restaurant and seafood packing house (Bay Hundred Seafood and Miles River Crab) that offers fresh seafood and home made potato salad and coleslaw for take-out along with extensive seafood, sandwich and full dinners to take home. This restaurant has the largest seafood menu in this area and also offers excellent steaks, prime rib and chicken. This is your typical "Eastern Shore" restaurant . . crab cakes, crab imperial, stuffed shrimp, stuffed rock fish . . and many other items on the menu including raw oysters (Oct. - March), local steamed crabs (May until October), King crab legs, and Maine lobsters. We had the "Steamed Crab Special" last June 10th . . a large tray of "#1 Jimmy's" for only $24 and many frosted mugs of draft Yuengling beer later . . my wife and her brother left fully satisfied and at a very reasonable price! They are open every day from 11am until 9pm for lunch and dinner. Call (410) 745-9600.
Destiny - closed recently.
Jimmie & Sook's Raw Bar and Grill (Cambridge) - at 421 Race Street in the center of Cambridge, this new restaurant has quickly moved up to the # 3 ranking out of about 16 restaurants in the town at TripAdvisor. Plenty of raw oysters and other seafood at excellent prices. Call (443) 225-4115. Closed on Mondays. Live music on Wednesday through Saturday evenings.
Market House -recently closed.
Ocean Odyssey - on Rt. 50 (East Side) at Rosyln Avenue just a few blocks from the bridge. This restaurant has achieved the # 2 ranking out of 13 restaurants for Cambridge on TripAdvisor in spite of its rather plain building along the heavily traveled Rt. 50 . . so don't let the location or building fool you. A family run restaurant and with excellent seafood, steamed crabs and more (crab packing house). Call(410) 228-8633 or just stop in. Open for lunch and dinner from 11am until 8pm (9pm on Fri/Sat) . . closed on Sundays.
Osteria Alfredo (Easton) - an unpretentious Italian eatery at 210 Marlboro Avenue next to the Acme in the Tred Avon Shopping Center. Open for lunch and dinner with food prepared by an Italian who learned the trade in Italy. Now ranked # 6 out of 16 restaurants in Easton. Limited reviews but those that had favorable comments seem to really like it for authenticity and excellent value. Call (410) 822-9088. Good choice before or after seeing a movie at the nearby movie theater.Sam's Pizza - on the SE side of St. Michaels on the main road (Rt. 33) before you enter the town . . . on the left side after the Shell gas station . . part of the Bay Hundred shops. Both take-out and inside dining in booths and tables with wait staff. Wide range of pizza, Italian pasta, seafood, subs, salads and sandwiches are available . . . generally quite good and very reasonable prices. My favorites include "Philly Style" cheese steak on crusty sub roll, lamb gyro wrap with feta cheese and tomatoes, barbecue chicken pizza, and chicken fettuccine Alfredo. Open everyday 11am till 9pm (30 minutes later on Friday and Saturday). They will deliver their pizza and other food in the St. Michaels area on orders over $15. Call them on (410) 745-5955.
Take Out
There are a few restaurants or markets in St. Michaels on the main road that are more for take-out food . . Dragon Express Chinese on the south side of town behind the Talbot Bank, Big Al's on the north side of town (known for his crab cakes and other seafood), the deli at Graul's supermarket (excellent chicken, cole slaw, potato salads, and more) on the south side of town, and the Village Shoppe (prepared sandwiches in deli case and full deli in rear) near the center of town. You can buy beer and wine with a very good selection at Graul's Market on the south side of town next to the Shell gas station and at the Village Market in town which sells flowers outside. The Acme in town also sells beer, wine, etc.
Bartlett Pear Inn (Easton) - a superb new restaurant in the historic center of Easton at 28 South Harrison Street has surged to the # 1 rating out of 16 restaurants in Easton at TripAdvisor.com. My wife and I discovered Bartlett Pear last September when we wanted someplace special to celebrate our anniversary . . and it more than met our expectations! The restaurant is on the first floor of this beautiful 220 year old brick home and inn, and Jordan Lloyd is the chef while his wife Alice runs the inn. Chef Jordan has studied under some of the top chefs in the US, and his cuisine and style shows that he had learned his trade very well. Jordan describes his restaurant as a modern "American Bistro" - about five appetizers or salads ($11 to $18) with five superb entrees ($21 - $34) or roasted chicken ($17) or flatiron steak ($18) ala carte with four side dishes ($7) for sharing with someone special. The service is perfect . . from the welcome in the foyer through dinner and dessert . . and Jordan is busy working both the dining room and keeping his eye on the kitchen. Very nice wine list reasonably priced. In warmer weather, consider the screened porch or the patio by the fountain. Celebrating a birthday or anniversary? . . let us make reservations for you in advance when reserving a room at our inns. Open for dinner from 5:30 to 10pm every day but Tuesday. Call (410) 770-3300 or email: This e-mail address is being protected from spambots. You need JavaScript enabled to view it .
Bella Luna (Royal Oak) - chef and owner Barbara Helish has created a fine Italian dining experience in the old general store in this little village just 3 miles east of town. Home made mozzarella cheese and imported Italian meats, wine, cheeses, olives and more. Creative Italian and seafood menu . . open for lunch and dinner every day in season. Call (410) 745-6100 for reservations. About a year ago, Barbara opened GiGi'sTrattoria with sidewalk dining in Cambridge at 305 High Street (Call 410-221-0110) where she has earned the # 4 ranking out of 13 restaurants for this town at TripAdvisor.com.
"208 Talbot" -now # 1 out of 15 restaurants on TripAdvisor.com and Zagat rated, this restaurant under the original owner and chef, Paul Milne, and under the current chef (Brendan Keegan) brings in clients from near and far (especially the DC area). Located at 208 North Talbot Street next door to the Parsonage Inn and across from the maritime museum entrance. Comfortable dining in several dining rooms along with the bar area (and on some warm evenings out on the patio or grass lawn) boasts some of the best wait staff in the area along with some creative cuisine. Fixed price 3 course dinners on Saturday night and Ala Cart dining other nights from 5 until 9 pm (closed Monday & Tuesday). Call (410) 745-3838 for reservations. Clearly one of the best restaurants in St. Michaels!
Bistro Poplar (Cambridge) - part of the down town restoration at 535 Popular Street, an upscale dining experience with creative cuisine with a French flair. Open for lunch and dinner (closed Tues/Wed). Bistro menu for lunch and dinner . . can be expensive for lunch. Call (410) 228-4884. Currently # 1 of 13 restaurants in Cambridge according to TripAdvisor.com.
Bistro St. Michaels - generally one of our best restaurants (currently # 9 of 15 restaurants on TripAdvisor.com due to a few mixed reviews recently) offering "chic" dining near the bar downstairs, upstairs and on the front porch. In the center of town (403 S. Talbot) with limited on-street parking (consider parking at BofA parking lot). Open for dinner from 5 to 9pm, closed Tuesday and Wednesday. Creative cuisine by Chef and Owner, David Stein, with the best steamed mussels along with other appetizers and excellent seafood, steak and more. Excellent wine list. Call (410) 745-9111. Our repeat guests often dine here one night during their stay.
General Tanuki's (Easton) - at 25 Goldsborough Street. Offering "Pacific Rim" style of cuisine with a good selection of sushi, salads, appetizers, entrees and burgers at fair prices with full service bar. Now rated # 10 out of 16 restaurants in Easton at TripAdvisor.com. Call (410) 819-0707.
House of Hunan (Easton) - really good Chinese food with attentive service in comfortable tables and booths with white table linens and full service bar. Located at 201 Marlboro Avenue up from the Acme Market. Call (410) 820-4015 for reservations or take out. Serving lunch and dinner till 9pm (10pm on Fri/Sat).
Key Lime Cafe - an unpretentious cafe with white table linen service, good wine list and creative cuisine . . currently # 2 of 15 on TripAdvisor.com for St. Michaels restaurants. Open for breakfast from 8 till 11:30am with Sunday brunch from 8am until 2pm, lunch from 11:30am till 2:30pm and dinner from 5:30 until 9 pm Thur/Fri/Sat/Sun. Their dinner menu always has "Key Lime Ribs" or slow roasted baby-back pork ribs with a wonderful dry rub and home-made barbecue sauce along with lots of wonderful "shoe-string" French fries. Several seafood dishes along with duck, pork medallions, and steak (ribeye or another tender cut). Very tasty appetizers, good wait staff, friendly management and their own "key lime pie" adds to the experience. A really good value proposition! Call (410) 745-3158 . . . open every day during the summer for breakfast and lunch, closed Monday and Tuesday off-season.
Latitude 38 (Oxford) - one of my personal favorites in this area, we take the ferry from Bellevue over to Oxford in the evening and drive out to the outskirts of this town on Rt. 333. Currently ranked # 4 of 5 rated restaurants in Oxford at TripAdvisor. The only "gas station" and gourmet restaurant and bar that I know of . . . really, I am not kidding . . but I have not seen anyone pumping gas into their car during dinner! Creative menu with 1/2 portion entree selection . . very cost effective if your partner is not that hungry! Their "Latitude 38 baked oysters" (in season) topped with crab meat and peppered bacon are superb with their home made rolls. Dinner entree's include their fabulous crab cakes, steak, lamb, veal, fish and chicken with Prime Rib on Wednesday night and Lobsters on Thursday. Take the ferry over late in the day and enjoy a fine meal, wine list and dessert then drive back via Rt. 333 to the Easton bypass and back out Rt. 33 to St. Michaels. Call (410) 226-5303 for reservations. Open for dinner 5 - 9pm (10 pm Friday/Saturday) and closed on Mondays with Sunday brunch from 9 till 2pm.
Legal Spirits (Easton) - at 42 East Dover Street across from the Tidewater Inn. Serving modern American cuisine for lunch and dinner with active bar. Ranked # 5 of 16 restaurants in Easton . . popular among the locals, especially for their cream of crab soup. Call (410) 820-0765.
Martini's (Easton) - at 14 N. Washington Street across from the court house. Serving modern American cuisine for lunch and dinner. Currently ranked # 13 of 16 restaurants in Easton on TripAdvisor. Call (410) 820-4100 for reservations.
Mason's (Easton) - at 22 South Harrison Street just below the Tidewater Inn. Excellent choice for both lunch and dinner . . consistently good food expertly prepared and served in the dining room or out on the courtyard in warmer weather. Call (410) 822-3204 for reservations. Closed Mondays. Ranked # 4 of 16 restaurants in Easton at TripAdvisor.com. We had a wonderful lunch last fall and dinner recently with friends at this restaurant . . clever menu with $20 featured set of wines . . one of our favorites in Easton.
Mitchum's Steak House (Trappe) -in this land of seafood, we now have an excellent steak house named after Robert Mitchum who lived in this area from 1958 until 1969 raising his 3 children on a nearby farm. Located at 4201 Main Street in the "old general store" accessible from Rt. 50 south of Easton or via back roads from Oxford. First rate steaks, prime rib, seafood and more in a stylish dining room serving dinner from 5 to 10pm (9pm on Sunday) with the adjacent Mitchum Gourmet Market serving lunch 10 am until 4pm. We had a wonderful dinner there on June 17th and again on August 2nd with different cuts of beef and a superb Karly Zinfandel at $39. Closed on Mondays. Call (410) 476-3902 for reservations.
Out-of-the-Fire (Easton) - at 22 Goldborough Street near the center of town. One of my favorite restaurants in Easton with creative menu, wood fired pizza oven, excellent wine selection by the glass with wine bar in rear. Casual but elegant dining choice with great wait staff and wine list. Parking on the street or the bank parking lot next door. Open for lunch or dinner (closed Sundays). Call (410) 770-4777 for reservations. Ranked # 3 of 16 restaurants in Easton at TripAdvisor.com.
Pope's Tavern (Oxford) - a charming restaurant at the Southern end of town (504 S. Morris Street) where the main road bends to head back to Easton. Currently ranked # 1 or 5 restaurants for Oxford . . but only 3 reviews. Modern American cuisine in a lovely old home or inn. Call (410) 226-5220. Closed on Tuesday and Wednesday. Open for dinner from 5:30pm until 9pm (or later - call).
Restaurant Local (Easton) - located at the old Tidewater Inn in Easton at the intersection of Dover and Harrison Streets . . now ranked # 6 of 16 restaurants in Easton. Creative American cuisine with a post-modern bar and both traditional (formal) and casual dining rooms plus outdoor patio. Open for breakfast, lunch and dinner to 9pm (10pm on weekends). Call (410) 819-8088 for reservations.
Robert Morris Inn (Oxford) - recently reopened by a fellow from Scotland along with Chef Mark Salter who spent 16 years running the kitchen at the Inn at Perry Cabin in St. Michaels. This 300 year old Colonial Tavern has its charm . . but the property and dining room remain "historic" but dated. Ranked # 3 or 5 restaurants for Oxford . . but only two reviews. Open for dinner from 5:30 to 9:30pm for dinner . . call (410) 226-5111 for reservations.
Rupert's - our newest restaurant in town opened in March by the folks that own Justine's Ice Cream Parlor and London. Located at 407 S. Talbot Street next to Bistro St. Michaels, this charming restaurant with bar is offering lunch and dinner from noon until 9PM and up to 10PM on Friday and Saturday nights. The food can best be described as modern American "comfort food" and small plates at reasonable prices . . dinner entrees under $20. Call (410) 745-9090 for reservations or more information. Now rated # 5 or 15 restaurants for St. Michaels at TripAdvisor.com.
Tilghman Island Inn - executive chef and owner, David McCallum, has created a fine dining venue along the Knapp's Narrows waterway next to the Chesapeake Bay. Lovely outside deck to enjoy a drink and appetizer in warmer weather or comfortable bar and lounge inside, then retreat to their new "Isabel's" dining pavilion with great views of the waterway and sunsets. Creative menu with outstanding "Wine Spectator Award" wine list. Call (410) 886-2141. The best choice for fine dining on Tilghman Island.
Waterfront Restaurants
Bay Hundred (Tilghman Island) - recently reopened with new Chef (Richard Greenwood) and improved menu . . . Call (410) 886-2126. Pleasant setting along the waterway with outdoor Tiki Bar.
Bridge Restaurant (Tilghman Island) - recently reopened with new chef and owner as Grassini's Bridge Restaurant. We had a very pleasant dinner there about a week ago outside along the waterway as the sun set and we watched the bridge open several times to let boats through. I had the broiled rockfish with lots of crab imperial on top (mostly lump crabmeat) with a twice baked potato and vegetables . . a steal at $23 for the quality and portion. We had started with the steamed mussels (Prince Edward Island) with blue cheese inserted just before serving in a broth with onions, wine and bacon . . very tasty along with the bread. Looks like a winner . . . stay tuned. Call (410) 886-2929. Open 11am for lunch and closes at 9pm (Closed Wednesdays).
Clearview at Horn's Point (Cambridge) - two miles to the West of town along the Choptank at 5650 Country Club Road with a wonderful sunset view of the great Choptank Bay. Rated # 6 of 13 restaurants for Cambridge with only 6 reviews. Serving both lunch and dinner with a great happy hour from 3 to 7pm with 1/2 priced appetizers and oysters at $1 each. Prime Rib Special at $20 on Thursday evening and lovely Sunday brunch from 9am until 1pm. Call (410) 221-0521 for reservations.
Crab Claw - this restaurant is "St. Michaels" to many tourists coming by boat or car to the town over the past 45 years. Next to the Chesapeake Bay Maritime Museum and ideally located on "Navy Point" which was the center of the seafood packing houses over one hundred years ago. Known for steamed "hard shell blue crabs" and cold draft beer with dining outside on the dock or upstairs in the two dining rooms. No chef on staff . . keep to the basics and it will be OK. Also, they do not accept credit cards . . use the ATM machine downstairs to get your cold hard cash to pay them! You go here for the setting on the harbor and the boat activity and so you can tell everyone back home you went to the "Crab Claw" . . Call (410) 745-2900. Ranked # 11 of 15 restaurants in town at TripAdvisor.com.
Crab and Steak House - you will find St. Michaels Crab & Steak House at 305 Mulberry Street where it ends at the harbor. Extensive seafood menu with inside and outside dining plus large noisy bar inside. Call (410) 745-3737. Ranked # 4 out of 15 restaurants in town at TripAdvisor.com
Foxy's Bar and Grill - outside dining on the harbor next to the Town Dock and Crab & Steak House. Simple grill menu (cheeseburger, tuna, chicken) with lots of cold beer and bar area . . . "home of the ten once Martini". Lots of activity on Wednesday night as the sailboat races conclude and on warm days and evenings. Currently ranked # 6 out of 13 restaurants in St. Michaels. Call (410) 745-4340.
Harrison's Chesapeake House (Tilghman Island) - the oldest dining establishment in this area, the Harrison family (now in the 5th generation) still own and operates this traditional Eastern Shore dining room overlooking "lower harbor" on the East side of the island facing the Choptank Bay. Food is served family style with excellent fresh fish (largest private fishing fleet on the East Coast), crab cakes, friend chicken and much more. Full service bar with outside Tiki bar on the harbor. About one mile from the bridge on your left side after Dogwood Harbor. Currently ranked # 1 out of 4 restaurants on Tilghman Island rated at TripAdvisor.com. Call (410) 886-2121 for lunch or dinner.
Masthead Restaurant (Oxford) - wonderful sunsets from the deck or the inside dining room and bar in cooler weather, the food here is generally quite good and they also serve local hard shell steamed crabs and lots of seafood. At the end of Pier Street in the southern part of town. The restaurant was rebuilt in 2001 after hurricane Isabel destroyed the old "Pier Street" restaurant . . same owners of the superb "Latitude 38" restaurant at the edge of Oxford. Not the best trained wait staff, but the setting and food at reasonable prices make up for it. Call (410) 226-5171. Rated # 4 of 4 for Oxford with only 2 reviews
Schooner's Landing (Oxford) - a unique boat dock and bar with outside dining in warmer weather and inside dining room and bar if the weather turns cold or nasty. This is a busy place in warmer weather . . .we often launch our Boston Whaler boat at the Bellevue ferry landing, run up the beautiful Tred Avon River and return to this restaurant for lunch or dinner with plenty of cold beer. A good selection of seafood, appetizers and sandwiches . . at reasonable prices. Currently ranked # 2 out of 5 restaurants in Oxford on TripAdvisor. Call (410) 226-0160 or just drop in. Open for lunch at 11:30am and dinner until 9pm (closed Wednesdays). The Highland Creamery with excellent home made ice cream is on the North side of the building.
St. Michaels Harbour Inn - upscale dining overlooking the harbor and pub style dining and bar downstairs with outside dining deck in warmer weather. "Pascal's Restaurant and Lounge" is open for breakfast, lunch and dinner to 9pm (10pm on weekends). Cuisine is Modern American with Italian influence. Located at 101 N. Harbor Road accessed via East Chew Avenue in town. Currently ranked # 6 our of 15 . . probably should be higher based on recent guest comments due to new chef (David Hayes). Call (410) 745-9131 for info or reservations.
Town Dock -at 125 Mulberry Avenue on the harbor. Currently # 14 our of 15 on TripAdvisor with mixed reviews. Traditional menu with steak, rack of lamb, several seafood items including their crab cakes and Cioppino. Phone (410) 745-5577 for reservations. Very pleasant outdoor dining on "the dock" in nice weather with large bar and dining room inside.
Elegant Dining
Barlett Pear Inn (Easton) - see review at top of Gourmet Dining . . need to repeat here as this is an elegant dining room and bar in a beautiful brick home in the historic section of Easton. Rated # 1 of 16 restaurants in the town . . a great choice for an elegant meal for a special occasion! Recently awarded the top rating by Zagat reviewers for all of Maryland! Call (41) 770-3300 for reservations!
Hyatt Resort (Cambridge) -a good 40 minute drive from St. Michaels, but a lovely resort with two good restaurants . . including the "Blue Point Provisions Grill" by the marina and overlooking the harbor. Call (410) 901-1234. Currently ranked # 5 of 16 restaurants in Cambridge on TripAdvisor. We celebrated our "anniversary" on the deck at "Blue Point" overlooking the harbor last July . . delicious pan fried Rockfish with cream sauce and some lump crab meat over a bed of twice baked macaroni and cheese and asparagus . . my wife had the seared scallops. We always have their "3 Amigos" or sampling of three seafood seviche as an appetizer. Food reasonably priced but wines are quite pricey.
Inn at 202 Dover (Easton) -this elegant inn just up from the main post office at 202 East Dover Street, offers stylish dining and classic cuisine in a formal dining room. Call (410) 819-8007. Ranked # 11 out of 16 restaurants in Easton at TripAdvisor.com.
Scossa - at 8 N. Washington Street across from the court house, real Italians doing a first class job of getting us to think we are dining in Northern Italy! Superb Italian cuisine and wine list in upscale dining room and outside along the sidewalk in good weather. Open for lunch 11am (except Mondays) and dinner from 4 till 9pm (10pm on weekends). Call (410) 822-2202 for reservations. The place to "be seen" in Easton! Zagat rated and ranked # 2 of 16 on TripAdvisor.com for Easton restaurants.
The Inn at Perry Cabin -the most elegant dining room in this area, "Sherwood's Landing" (used for the wedding reception in the "Wedding Crashers" movie) overlooking the water at Fogg Cove. The chef turns out both creative and stunning cuisine. The food and wine list is pricey . . especially if you order appetizers, salads, wine and deserts . . but sometimes the quality or portions don't support the high prices. Call (410) 745-2200 for reservations . . . lunch served from noon until 2:30pm and dinner from 6 to 10pm. This is a good choice for that special event or to impress those who have dined everywhere around the globe. Currently ranked # 13 out of 15 restaurants on TripAdvisor.com . . . probably not as bad as the ranking would indicate . . but troublesome for such an upscale dining room with quality chef and beautiful view of the harbor.Fast Food and Chain Restaurants in Easton
Applebee's - on Rt. 50 North (northern end of town) - really good chain restaurant and sports bar.
Bob Evans - on Rt. 50 North next to Applebee's (East side of highway).Burger King - on Rt. 50 South just above Rt.331 (Dover Road).
Chili's - at intersection of Rt. 322 Bypass and Rt. 33 into St. Michaels. Excellent margaritas, draft beers, sports bar and food at the price point . . excellent value although my wife can run up the bill with several high end margaritas!
Dunkin Donuts - on Rt. 50 North above Rt. 328 near Comfort Inn. Your good old donuts, coffee and more with drive thru service.
Hardee's -on Rt. 50 North at intersection with Rt. 328.
McDonalds - on Rt. 50 South before Rt. 328 intersection and over in the shopping center next to Lowe's and Pier One shop.
Panera Bakery & Cafe - on Rt. 50 northern end of town (East side of Hwy) next to Bob Evans. Excellent bread and restaurant with creative sandwiches and salads. One of your better chain restaurants.
Pizza Hut - on Rt. 50 North at intersection with Rt. 328.
Popeye's - on Rt. 50 North (just above Rt. 331 Dover Road).
Subway -on Rt. 50 (8448 Ocean Gateway) and in shopping center past Acme.
Taco Bell -on Rt. 50 South (8091 Ocean Gateway).
Tapatia - on Rt. 50 North (7813 Ocean Gateway). Good Mexican restaurant.
Tastee Freeze - on Rt. 50 South (8356 Ocean Gateway).
Wendy's - on Rt. 50 South (8275 Ocean Gateway).
TripAdvisor.com Rankings and Guest Reviews by Town
(Click on town of interest to see the rankings and read guest comments)
Restaurant Rankings for St. Michaels
Restaurant Rankings for Easton
Restaurant Rankings for Oxford